2 thoughts on “Episode 63: A lot can happen in a year… Happy 2016!”
Hi Marge,I am glad to see that you are feeling better. I started listening to your chronicles last summer from the couch,where I spent most of my time. I have Lyme since 2 years and 8 months. It has been a nightmare which only got worse and worse. Blood test was negative, I was treated as a hypochondriac.I was really messed up. Mentally, physically, plus the stress of how to pay bills when you can’t work. I wanted to see Maureen McShane in Plattsburgh but could not afford it, so we continued researching Lyme. Great news!!! I started drinking daily an Ayurvedic bouillon in June and was able to work by the end of August. When we could afford it, we got an ozone machine and started drinking ozonated water. I just went through 4 months of intense mental and physical work, the crazy season, I install chimneys, stoves, sweeping, etc.,and I am less burnt out than I’ve ever been this time of the year. Almost no more brain fog, and the whole list of changing symptoms. I made no changes to diet except that I drink very little alcohol. It really doesn’t seem to take much sugar for the spirochetes to flourish. The worst symptoms (which are avoidable) are sore knees, shoulders, and a bit of blurry vision.
I would like to thank you very much for the Lyme chronicles, they were a really big part of my journey !
Wow, merci Patrick pour ton message! Very happy to hear you’re feeling better and that this blog helped in some way. Are you saying that the Ayurvedic bouillon is what got you so much better throughout the months? I’d love to hear more about it! Is it a specific infection-fighting elixir or a general health-promoting thing? Did you see an Ayurveda specialist to get this done? Please do tell! 🙂 May you continue on your path to health in 2016! xo
Hi Marge,I am glad to see that you are feeling better. I started listening to your chronicles last summer from the couch,where I spent most of my time. I have Lyme since 2 years and 8 months. It has been a nightmare which only got worse and worse. Blood test was negative, I was treated as a hypochondriac.I was really messed up. Mentally, physically, plus the stress of how to pay bills when you can’t work. I wanted to see Maureen McShane in Plattsburgh but could not afford it, so we continued researching Lyme. Great news!!! I started drinking daily an Ayurvedic bouillon in June and was able to work by the end of August. When we could afford it, we got an ozone machine and started drinking ozonated water. I just went through 4 months of intense mental and physical work, the crazy season, I install chimneys, stoves, sweeping, etc.,and I am less burnt out than I’ve ever been this time of the year. Almost no more brain fog, and the whole list of changing symptoms. I made no changes to diet except that I drink very little alcohol. It really doesn’t seem to take much sugar for the spirochetes to flourish. The worst symptoms (which are avoidable) are sore knees, shoulders, and a bit of blurry vision.
I would like to thank you very much for the Lyme chronicles, they were a really big part of my journey !
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Wow, merci Patrick pour ton message! Very happy to hear you’re feeling better and that this blog helped in some way. Are you saying that the Ayurvedic bouillon is what got you so much better throughout the months? I’d love to hear more about it! Is it a specific infection-fighting elixir or a general health-promoting thing? Did you see an Ayurveda specialist to get this done? Please do tell! 🙂 May you continue on your path to health in 2016! xo
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